Sangrita Recipe: A Classic Shot

What is Sangrita and How to Drink it with Tequila

If you’re wondering what is sangrita made of and searching for the best recipe, you’ve come to the right place. Sangrita is a traditional Mexican accompaniment to tequila that combines the tangy brightness of citrus with the savory depth of tomato, creating a tomato drink with tequila that’s become a beloved ritual in Mexico. This authentic sangrita recipe typically features tomato juice, fresh orange juice, and lime juice as its foundation, though ingredients can vary depending on regional preferences and family traditions.

Learning how make sangrita is an essential part of experiencing Mexican drinking culture. The traditional sangrita recipe often includes additional seasonings like salt, chili powder, onion powder, or garlic powder to add complexity and heat. This sangrita mix serves as the perfect counterpoint to tequila’s agave character, cleansing and refreshing your palate between sips.

Sangrita is a key component of the classic Bandera Shot, which imitates the colors of the Mexican flag with its red sangrita, white tequila, and green lime juice. Whether you’re hosting a Mexican-themed gathering or simply want to enjoy tequila the authentic way, mastering this traditional sangrita recipe will transform how you appreciate quality spirits like Olmeca Altos.

Add Jalapeños for a Much Spicier Sangrita Shot

Since it is a Mexican drink, there are many variations of sangritas recipes depending on where you are from or the type of restaurant you are in. Some people add chiles or hot sauce to theirs; others don’t dare to go that far.

If you want this drink to have even more punch than the original recipe, we opt to add a single slice of jalapeños to each shot of Sangrita. This way, you will notice how this becomes a more than hot drink, not suitable for those who do not tolerate spice too well.

Other Tequila Recipes You Have to Try

We have other classic recipes that are up to par with this Sangrita. Classic cocktails that you can’t miss if you’re a fan of tequila:

• Blue Margarita: The Blue Margarita is a refreshing and vibrant cocktail made with tequila, blue curaçao, and lime juice, often served over ice and garnished with a slice of lime.
• Mexican Mule: The Mexican Mule is a spicy twist on the classic Moscow Mule, made with tequila, ginger beer, and lime juice, served in a copper mug and garnished with a slice of lime.
• Tequila Collins: The Tequila Collins is the version of the Tom Collins but made with tequila, lemon juice, simple syrup and soda water.
• Olmeca Altos Margarita: The Margarita is a classic Mexican cocktail made with tequila, lime juice, and orange liqueur. It can be served frozen or on the rocks, and is a popular choice for happy hours and parties.

Use Olmeca Altos Plata to Accompany the Sangrita Shot

To make the best Sangrita, you need to start with the best tequila.

Olmeca Altos Plata is our white tequila with several awards granted by the best bartenders around the world (The Tequila Masters 2017 and La Serena Chile 2017). It is made with 100% blue agave, grown at 2,100 meters above sea level in Los Altos, Jalisco. This agave is milled with traditional methods, used since 400 years ago.

Sangrita proves that the best tequila experiences go beyond the spirit itself. This traditional Mexican accompaniment transforms how you taste and appreciate quality tequila, offering a flavorful journey that honors centuries of drinking culture.

Mix up a batch using this best sangrita recipe, pour yourself a shot of premium tequila, and discover why this tomato drink with tequila has remained a beloved tradition in Mexico for generations. Salud!