Watermelon Margarita Recipe

What Is a Watermelon Margarita?

A Watermelon Margarita is a refreshing, fruit-forward twist on the classic margarita, made by blending fresh watermelon with tequila, lime juice, and a hint of orange liqueur. The result is a vibrant, summery cocktail that balances natural sweetness with bright citrus and a crisp tequila backbone.

There isn’t a better way to celebrate than with this Watermelon Margarita recipe. It’s super easy to make (no special equipment required), and its vibrant color screams summer! All you need is Olmeca Altos Plata Tequila, lime juice and watermelon.

Enjoy this refreshing Watermelon Margarita on its own, or pair it with tortilla chips, guac and your favorite salsa to elevate the drinking experience to a whole new level.

Delicious Watermelon Margarita variations

If you prefer your cocktail on the rocks, simply follow the same basic steps, but skip adding ice to the shaker and incorporate fresh watermelon instead. Once everything is well mixed, pour the cocktail over ice in a glass and finish it off with your favorite garnish—like a watermelon wedge or a slice of lime.

For a frozen version, start by placing the watermelon in the freezer until it’s completely solid, ideally the night before for the best texture.

When you’re ready to serve, add the frozen watermelon and the rest of the ingredients to a high-speed blender, then blend until smooth and slushy for an ultra-refreshing, summer-ready Margarita.

Prepare an Easy Watermelon Margarita Salt Rimming

If you like your Margarita with a salt rim, below is an easy method to prepare your glass:

1. Using a lime wedge, rub the edge of an empty glass
2. Pour some coarse sea salt or kosher salt into a small plate
3. Dip the glass upside down and press down, moving slowly to ensure all sides are covered.

Pro tip: Combine salt, sugar, chili flakes and lime zest to make a spicy and eye-catching rim. Try dipping the watermelon garnishes in the blend for a tasty bite.

3 Tips to Make a Fresh Watermelon Margarita

Here are three simple tips that will make the difference when making this recipe:

1. Elevate your tequila watermelon drink with a salt rim: As with many margaritas, this Watermelon Margarita mix is excellent with a salted rim. Follow the above steps to take your drink to the next level. Some people prefer rolling the glass on the side rather than dipping it straight into the salt. This technique prevents the salt from dropping into the glass and altering the taste.
   
   
2. Spice to your liking: Give the Watermelon Margarita a spicy twist by adding a few jalapeño slices to the tequila. You can leave the pieces for a whole day if you have a pretty high spice tolerance. Otherwise, 15-30 minutes should be enough if you prefer your cocktail mild. If you happen to over-spice your tequila, either dilute with plain tequila or remove the white membrane and seeds.
   
   
3. Taste and adjust: The best thing about homemade cocktail recipes is that you can always tweak them to find a balance of flavors you love. If you prefer a sweeter drink, add an extra splash of watermelon juice or Cointreau. For more tartness, add more lime juice.

Our Altos Version of a Watermelon Tequila Drink

Craving something a bit spicier? The Spicy Watermelon mix from Altos packs a punch. The recipe pairs Olmeca Altos Plata, Ancho Reyes, basil syrup, watermelon juice, and fresh lime juice. The basil syrup adds a herbal twist, while the slight spiciness of the Ancho Reyes creates a well-balanced flavor.

Anytime you’re making a Margarita, be sure to use a good quality tequila, preferably one that’s 100% agave. Altos Plata is an unaged 100% agave tequila produced from the Altos highlands of Jalisco, Mexico. Thanks to its sweet herbal taste and smooth finish, our tequila makes for an excellent spirit for this fresh Watermelon Margarita.