Best Margarita Variations: Our Top 10
The Margarita has earned its place as one of the most popular cocktails in the world. This popularity has led to the creation of countless variations, offering a wide array of Margarita flavours to suit every taste.
Traditionally made with tequila, triple sec, lime juice, and orange liqueur, the Margarita has evolved to include everything from frozen blends to fruity twists.
Often served at parties and gatherings, Margaritas are a favourite because they’re easy to prepare in large batches—and universally loved! That’s why Altos is here to show you how to craft 10 of the best Margarita flavours, ensuring you become the ultimate host.
The Best Flavored Margarita Recipe
Margarita Recipe
When it comes to Margaritas, there’s no better starting point than Altos Plata. Here’s our take on this classic recipe so you can recreate it at home.
In this version, we add a touch of extra sweetness and swap lemon juice for lime juice. Check out the recipe and learn how to prepare it in just a few minutes.
Ingedients
- 2 ounces Tequila
- 1 ounce Fresh lime juice
- 1 ounce Orange liqueur
- Coarse salt
- Agave or your preferred sweetener
- Lime wedges
How to Make
Cut fresh lime wedges and squeeze the juice directly into a glass. Muddle the lime with tequila and agave syrup to blend the flavours. Add ice, stir well, and garnish with chopped lemon and lime for the perfect finishing touch.
If you’re curious about the calorie content of Margaritas, check out our blog article for all the details!
Classic Margarita
The original Margarita is a timeless blend of tequila, Cointreau, and lime juice. Simple, widely recognised, and undeniably one of the best, this is the perfect recipe for anyone making a Margarita at home for the first time.
Ingedients
- 60 ml / 2 Parts White Tequila
- 30 ml / 1 Part Triple Sec
- 30 ml / 1 Part Fresh Lemon Juice
- Salt for garnish
How to Make
- Combine all the ingredients in a shaker with ice. 2. Shake vigorously for 10 seconds. 3. Strain into a glass with a salted rim.
Frozen Margarita
For a refreshing twist on the classic Margarita, try the frozen version. This recipe uses the same key ingredients but blends them with a generous amount of ice for a frosty, invigorating cocktail.
Ingedients
- 1 part Tequila
- 1 part fresh Lime juice
- ½ parts Triple sec
- 2 tablespoons Agave Syrup (or your preferred sweetener)
- 6 cups of Ice
How to Make
Follow these simple steps and you will have a refreshing drink to fight the hottest moments: Pour all five ingredients above in a large blender. Blend until smooth and serve into 4 cocktail, margarita or rocks glasses. Garnish and enjoy!
Tommy’s Margaritas Mix
The Tommy’s Margarita is one of the most iconic variations of the classic Margarita. While traditional Margaritas use triple sec, Tommy’s swaps it for agave syrup, resulting in a unique and distinctive flavour. This twist has made Tommy’s Margarita one of the most popular variations.
Ingedients
- 50ml Tequila Blanco, 100% agave
- 25ml Freshly Squeezed Lime Juice
- 15ml Agave Syrup (adjust to taste if needed)
- Salt Rim (optional)
- Lime Wheel for Garnish
How to Make
Shake everything together, serve, and enjoy. Start by chilling your glass in the freezer or filling it with ice. Add the tequila, agave syrup, and lime juice to your cocktail shaker. Fill the shaker with ice and shake vigorously for 10–15 seconds, or until the outside feels cold. Rub a lime wedge around the rim of your chilled glass, then dip it into salt to coat. Use a napkin to wipe away any excess salt. Strain the cocktail into the prepared glass, top with fresh ice, and garnish with a lime wedge. Indulge and enjoy!
Cadillac Margarita Recipe
For this cocktail, we use Tequila Reposado instead of Tequila Blanco. Adding orange liqueur and Grand Marnier creates a unique flavour profile and gives the drink a striking yellow colour that captivates both the eyes and the taste buds.
Ingedients
- 1 1/2 oz. Reposado Tequila
- 1 oz. orange liqueur
- 1 oz. Grand Marnier
- 3/4 oz. lime juice
- A slice of lime
- Ice cubes
- Salt
How to Make
Fill a cocktail shaker with ice and add the reposado tequila, orange liqueur, lime juice, and Grand Marnier. Stir until all the ingredients are well combined. Prepare the glass by moistening the rim with lime juice and coating it with salt. Strain the cocktail into the chilled glass, garnish with a slice of lime, and serve immediately.
Ginger Margarita
A bold and spicy drink, the Ginger Margarita isn’t for everyone, but it will certainly leave an impression. While not as fiery as the next cocktail on the list, it still boasts one of the most distinctive Margarita flavours. We recommend trying it out before preparing it for a party—this is one you’ll either love or leave.
Ingedients
- 50ml Altos Plata
- 25ml Fresh Lemon Juice (always use fresh for the best flavour)
- 15ml Ginger Syrup
- 10ml Agave Syrup
How to Make
Combine all the ingredients in a cocktail shaker filled with ice. Shake vigorously for about 30 seconds, then strain the mixture. Serve with crushed ice in a julep cup or a clay jarrito. Garnish with a lemon wedge and enjoy this unique Margarita variation.
Spicy Margarita
The Spicy Margarita is the most Mexican version of an already iconic Mexican cocktail. It’s one of our top Margarita flavours, offering a bold, fiery twist. To achieve its spiciness, this recipe uses precisely two slices of jalapeño—though if you’re feeling adventurous, you can add more. Just be careful not to overdo it!
Ingedients
- 2 ounces Tequila
- 1/2 ounce Orange Liqueur
- 2 Jalapeño Coins (seeds removed)
- 1 Lime Wedge
- 1/2 ounce Agave Syrup
- 1/2 ounce Lime Juice
How to Make
Rub the rim of a glass with a lime wedge, then dip the rim in salt to coat. Add the jalapeño slices to a shaker and gently muddle to release their flavour. Combine the muddled jalapeños with tequila, orange liqueur, lime juice, and agave syrup, then add ice and shake until chilled. Strain the mixture into the prepared glass over fresh ice and garnish with a jalapeño coin.
Champagne Margarita
This luxurious take on the Margarita uses tequila reposado and champagne, a combination that might not seem obvious at first but is sure to impress your guests. The addition of agave syrup and orange liqueur brings the perfect balance of sweetness and citrus flavours.
Ingedients
- 15ml Reposado Tequila
- 15ml Orange liqueur
- 25ml Fresh lime juice
- 25ml Agave syrup
- 100ml Champagne or sparkling wine of your choice
- Optional: Salt for rimming the glasses
How to Make
Pour the tequila, orange liqueur, agave syrup, and lime juice into a cocktail shaker with ice. Shake thoroughly for about 30 seconds to mix and chill. Strain the mixture into a Margarita glass or a glass of your choice. Top with champagne or your preferred sparkling wine. Garnish with a lime wedge and enjoy this elegant twist on the classic Margarita!
Christmas Margarita
Ready to celebrate Christmas? If your answer is “yes,” then don’t miss out on this festive Margarita variation. With a blend of coconut milk, orange liqueur, lime juice, and blanco tequila, this cocktail will have you dreaming of a Christmas that lasts forever.
Ingedients
- 1 1/2 ounces Blanco tequila, 100% agave
- 1/2 ounce orange liqueur
- 1 ounce coconut milk
- 1/2 ounce freshly squeezed lime juice
- 1/2 ounce white cranberry juice
- Garnish extras
- Lime wedges
- Cranberries
- Rosemary sprig
- Cinnamon sugar, for rimming
How to Make
Measure the tequila and other ingredients. In a small bowl, mix ground cinnamon with white sugar. Prepare your glasses by brushing the rims with a lime wedge, then dipping them into the cinnamon-sugar mixture. Next, pour the tequila, orange liqueur, coconut milk, lime juice, and white cranberry juice into a cocktail shaker filled with ice and shake vigorously. Strain into an ice-filled, pre-chilled cocktail glass. For a festive finish, garnish with a lime wedge, fresh cranberries, and a sprig of rosemary. Enjoy the holiday cheer in every sip!
Chilli Margarita
If the Spicy Margarita left an impression, here’s another fiery version with a slightly more intricate twist. This time, the tequila itself is infused with chilli peppers. While it requires some preparation time, the result is truly impressive.
Ingedients
- 1 ½ oz Chilli-Infused Tequila
- Juice from ½ Lime (plus extra lime wedges for garnish)
- 1 oz Triple Sec or Cointreau
- ¾ oz Agave Nectar
- Ice
How to Make
Allow at least 5 to 8 hours for the tequila to infuse with the chillies (or longer if you prefer extra heat). In a small bowl, prepare the chilli salt mixture and set it aside. Use a lime wedge to moisten the rim of a Margarita or cocktail glass, then coat it with the chilli salt. Combine the chilli-infused tequila, lime juice, triple sec, and agave nectar in an ice-filled shaker. Shake vigorously for about 30 seconds. Fill the prepared glass halfway with ice, strain the Margarita into it, and garnish with a lime wedge. Enjoy the bold flavours of this spicy twist!
Use Olmeca Tequila for Any Margarita Flavor
With so many Margarita flavours to choose from, it can be hard to pick just one. Whether you prefer the classic recipe or crave something sweeter, there’s a Margarita out there waiting for you. And no matter which flavour you decide on, you can’t go wrong with Olmeca Altos tequila.
As we’ve explored, Margaritas can be crafted using both blanco and reposado tequila, and even aged tequila for more complex creations. But that’s a journey for another time. For now, simply enjoy the quintessential Mexican cocktail: the Margarita!
