Frozen Margarita Recipe: Our Slush Margarita

The Frozen Margarita is a clear-cut winner for keeping spirits high and body temperatures cool on those sun-filled, breezy days. As the name suggests, the Frozen Margarita is an ‘icy’ twist on the classic Margarita — quite possibly the official cocktail of the US summer.

Instead of mixing the ingredients in a glass, as you would when making a regular Margarita, the classic Frozen Margarita recipe requires you to blend the ingredients with ice. This way, you can enjoy a cold, slushy, frosty, and delicious beverage—a true Margarita slush. Pretty clever, right?

As with many wonderful drinks, we have Mexico to thank for this delightful cocktail. Although no one agrees on its true origins, there are a few theories. Some say the Margarita recipe evolved from a cocktail called ‘Daisy’, while others believe it all started when Carlos Herrera, a Mexican bartender, created the drink for the beautiful artist Marjorie King.

The recipe for a Frozen Lime Margarita calls for only five ingredients, making it easy to prepare and perfect for enjoying on hot summer days and fun weekends.

Ingredients For Frozen Margarita with Lime

The ingredients you need to make this frozen version of the Margarita are very similar to the original recipe:

• 1 oz Tequila
• 1 oz fresh lime juice
• ½ oz Triple Sec
• 2 tablespoons agave syrup (or any sweetener of your choice)
• 6 cups of ice

How to Make Margarita Frozen Mix

Two things set this cocktail apart from the original Margarita: lots of ice and a blender!

Follow these simple steps, and you’ll have a refreshing drink to beat the heat. Enjoy this Frozen Margarita recipe:

1. Pour all five ingredients into a large blender.
2. Blend until smooth and serve in 4 cocktail, Margarita, or rocks glasses.
3. Garnish and enjoy!

4 Tips to Make the Best Frozen Lime Margarita

Here are four tips you need to know to take this Frozen Margarita recipe to the next level and enjoy an amazing Frozen Lime Margarita!

1. The secret to making a delicious Frozen Margarita mix lies in the quality of tequila. Make sure you’re using top-quality Blanco tequila made from 100% agave for the best results. The same consideration should apply to the triple sec. Cointreau is the most well-known premium triple sec, but there are others of comparable quality.
2. Freshly squeezed lime juice is always better for your Frozen Lime Margarita than store-bought juice. If you have fresh limes on hand, grab a citrus juicer and get those juices flowing. The effort will be worth it! Don’t forget to save some extra lime slices for garnishing.
3. For that beautiful salted rim you often see on Margaritas, run a lime wedge around the edge of your glasses, dip in coarse kosher salt, and twist to coat.
4. Don’t have any agave syrup? Feel free to use simple syrup, honey, or even plain granulated sugar.

Would you like to experience the taste of a premium cocktail? Then try our own Altos Margarita recipe, made with 100% agave tequila. Learn how to make it now!

Tips to Make the Best Frozen Margarita

If you’re after the perfect summer cocktail, look no further than the Margarita Slush.

The combination of tequila, triple sec, and lime juice is a classic for a reason: it’s delicious! But there are plenty of ways to make it even better—and we’re here to show you how.

Here are our tips for making the best Frozen Margarita:

• Use premium tequila. You can get away with cheaper options if you’re mixing them with other ingredients (like in a daiquiri), but when it’s just tequila and ice, it’s worth splashing out on the good stuff!
• Freeze your lime juice ahead of time so it’s nice and icy cold by the time you need it. You don’t want your drink watered down by lukewarm lime juice!
• Make sure your ice cubes are really small—this will help them melt quickly, giving you more flavour from your other ingredients.

Other Ways to Enjoy your Frozen Margarita Recipe

From frozen strawberries and mango slices to mixed berries and pineapples, there’s nothing you can’t add to customise your Frozen Margaritas. Once you’ve mastered the Margarita Slush recipe, feel free to try these exciting variations:

Frozen Extra-Lime Margarita

The Frozen Lime Margarita recipe with an extra kick of lime is a refreshing twist on the classic Margarita that anyone can make at home.

Ingredients

• 1 oz tequila
• ½ oz triple sec
• ½ oz simple syrup
• 5 tablespoons lime juice
• 3 cups ice

Directions

1. Combine the tequila, triple sec, lime juice, and simple syrup, then freeze for at least 8 hours for the best results.
2. Add the mixture and ice to a blender and blend until smooth.
3. Serve immediately.

Frozen Pineapple Margarita

The Fruity Frozen Margarita, refreshing and boozy, is a cocktail to die for.

Ingredients

• Frozen pineapple chunks
• 1 part tequila
• 1 part fresh lime juice
• ½ part triple sec
• 1 cup ice

Directions

1. Add everything to a blender.
2. Blend until smooth and frothy.

Frozen Watermelon Margarita

Delicious and nutritious, watermelon is a go-to fruit, especially during the hot summer months.

Ingredients

• Frozen chopped watermelon
• Tequila
• Lime juice
• Triple sec

Directions

1. Prepare the glasses by rimming the edges with salt.
2. Combine the ingredients in a blender and blend until smooth.
3. Pour into glasses, garnish, and enjoy!

Frozen Strawberry Margarita

If you’re craving something a little more fruity and colourful than your typical Frozen Margarita, it’s time to try some sweet strawberry Margaritas!

Ingredients

• Frozen strawberries
• Tequila
• Lime juice
• Triple sec
• Agave syrup or sweetener of choice
• Ice

Directions

1. Place sliced frozen strawberries, tequila, lime juice, triple sec, sweetener, and 2 cups of ice in a blender and blend until smooth.
2. Serve in prepared glasses.

Frozen Mango Margarita

One sip of this frosty cocktail, and you’ll instantly fall in love. It’s creamy, smooth, thirst-quenching, and bursting with flavour.

Ingredients

• Frozen mangoes
• Tequila
• Triple sec
• Freshly squeezed lime juice
• Agave nectar
• Chilli powder and salt to rim the glasses

Directions

1. Prepare your glasses by running a lime wedge around the rim, dipping it into a chilli powder and salt mixture, and twisting to coat.
2. Add all the ingredients to a blender and blend until slushy.
3. Pour into the prepared glasses, garnish, and enjoy!

What is Triple Sec and Why is it Included in Our Slushy Margarita Recipe?

Triple Sec is a liqueur often used in the cocktail world due to its distinctive orange aroma. Its name refers to the triple distillation of orange peels used during its production, after being soaked in alcohol for 24 hours.

It can be colourless or have a slightly golden hue, and it is usually mixed with other ingredients to create cocktails like the Margarita slush. The sweet and sour notes of Triple Sec add a citrusy touch, making it an essential ingredient in the Margarita slush recipe.

How to Make Another Variation of a Margarita Slush

The Altos Margarita is a variation that has earned its place in cocktail bars as an iconic reinterpretation of the Margarita. The Altos Margarita recipe features Altos Plata (100% agave), diced local citrus, and honey, which blend beautifully to create a rich and balanced drink.

To achieve a premium result with your frozen Margaritas, it’s essential to use quality tequila in the mix. Altos Blanco tequila, also known as Silver/Plata, is an excellent choice for Margaritas. This tequila is made from 100% Agave grown in the Los Altos highlands of Jalisco, Mexico, and is widely recognised for its natural smoothness and rich flavour.