Bandera Shot: The Tequila Banderita

What Is a Bandera Shot? The Mexican Flag Tequila Ritual

If you’re a tequila lover, chances are you’ve come across a Bandera shot, but what exactly is it?

Also known as a Banderita shot or Mexican flag shot, this iconic serve features three separate shots arranged to represent the colors of the Mexican flag: green, white, and red. Each element has its place—lime juice for green, tequila (typically blanco or plata) for white, and sangrita or tomato juice for red.

More than just a drink, the tequila bandera is a ritual and a celebration of Mexican culture. It’s a must-try for anyone who truly enjoys tequila. If you haven’t experienced it yet, now’s the perfect time to learn how to make and enjoy this classic trio.

If you want to see how our bartender prepares it, here you have the video with how we prepare in Altos these mythical Bandera Shots:

If you want to know how to prepare the Sangrita Shot, we explain it in its corresponding recipe. Learn how to make it and complete the classic shot combination.

Sangrita is a Mexican cocktail made with tomato juice, orange juice and hot sauce. It is served alongside tequila shots as part of a traditional Mexican or Tex-Mex bar.

Have the Salt Prepared to Give It a Differential Flavor

Tequila shots, such as this banderita shot, are often taken with salt because it helps the drinker get a better taste of the tequila. The salt attracts moisture to the back of the mouth, which makes the tongue more sensitive to the taste of tequila.

In addition, the salt serves as an abrasive that helps remove some of the bitterness of the tequila. The lime adds a citrus flavor and also helps balance some of the bitterness of the drink.

When to Drink a Tequila Bandera

The tequila bandera is especially popular during Mexican Independence Day celebrations, where the iconic Mexican flag shot becomes a must-have ritual.

More than just a drink, the Bandera shot is a symbol of pride, culture, and connection to Mexico’s rich heritage. While variations exist and some may use different spirits, the traditional version is always made with tequila and served as three separate shots, honoring the classic green, white, and red.

Olmeca Altos Plata: the Best Choice for Banderita Tequila

If you’re making the Bandera shot at home, there are two key ingredients: tequila and lime juice. The best choice for preparing the Bandera shot is Olmeca Altos Plata because it has a great mix of flavors and textures. The tequila is smooth, but not too sweet, and has just enough spiciness to bring out the flavor of the lime juice. The salt balances the sweetness and adds a nice texture to the drink, making it perfect to drink on its own or mixed with other ingredients.

In addition, like all Altos tequilas, it is made with 100% blue agave, which gives it a unique flavor that is impossible to replicate.