Strawberry Ginger Paloma: The Tequila Ginger Beer Cocktail

All Sips, All Occasions, Always Altos
December 20, 2022
step by step guide for cocktail perfection

Ingredients

Number of servings
30 MLOlmeca Altos Plata tequila
240 MLGrapefruit juice
2 TBSPGinger beer
1 PORTIONFRESH STRAWBERRIES (CUT INTO 3 PIECES)
PARTS ML

How to mix it?

  • 1. Pour the grapefruit juice, ginger beer (or ginger ale) and tequila in a large jug.
  • 2. Add the chopped strawberries and allow them to infuse for at least 5 minutes.
  • 3. Use a muddler or a wooden spoon to gently crush the strawberries.
  • 4. Pour liquid through a fine mesh strainer and into a glass with ice. Enjoy!

What defines a Strawberry Ginger Paloma?

Mixing tequila with ginger beer might seem an unconventional pairing, but this combination creates a refreshing and zesty serve that is perfect for any season. If you are wondering whether ginger ale and tequila go together, the answer is a resounding yes. This ginger paloma cocktail offers a vibrant twist on the classic recipe by introducing the spicy kick of ginger alongside the natural sweetness of fresh strawberries.

This tequila and ginger beer recipe is ideal for those who love traditional Paloma flavours but fancy something with a bit more zing and less sugar. When preparing this tequila ginger beer cocktail, you can choose to use a high-quality store-bought mixer or craft your own ginger base. Either way, this ginger ale and tequila serve keeps the traditional spirit alive while elevating it with fruity layers. If you are looking for a fun variation, the strawberry ginger ale notes prove why it is such a brilliant idea to mix tequila with ginger ale.

Elevate your serve: the art of the homemade strawberry ginger cocktail

Taking your mixology skills a step further by crafting your own ingredients is the secret to a truly premium strawberry ginger ale experience. By preparing these elements yourself, you ensure a fresh, authentic depth of flavour that sits in perfect harmony with the agave notes of Olmeca Altos.

Tailoring your own syrup offers an effortless way to balance the sweetness of your ginger paloma cocktail. Simply combine one cup of fresh strawberries with equal parts water and sugar in a saucepan over medium heat. Bring the mixture to a gentle simmer for roughly five minutes until the fruit softens. Should the consistency appear too thick, a small splash of water or juice will thin it out beautifully. Allow the syrup to cool entirely before use, letting it reach its ideal thickness naturally.

To guarantee your tequila and ginger beer recipe carries that characteristic spicy punch, this traditional infusion method is second to none. Mix two cups of water with a quarter-cup of grated ginger root and two tablespoons of fresh lemon juice in a large jar. Once covered, leave it to infuse at room temperature overnight. The following day, strain the liquid and stir in one tablespoon of sugar for every eight ounces of water. Keep the mixture chilled until serving to preserve its crisp, refreshing profile. Using a bar mat will help keep your station tidy whilst you master this tequila ginger beer cocktail.

Looking for further inspiration? Peruse our collection of the best cocktail recipes to discover more innovative serves and timeless classics featuring Olmeca Altos.

Discover new ways to enjoy the Paloma cocktail

To appreciate the true versatility of this Mexican icon, take a look at the following video showcasing creative Paloma variations. From citrus-led recipes to bold, fruit-driven infusions, these serves will encourage you to play with different flavour profiles and find your own signature style.

The perfect partnership: Olmeca Altos and the Ginger Beer serve

This Strawberry Ginger Paloma cocktail recipe is certain to impress, bringing a bright, springtime feel directly to your glass. It is a wonderfully accessible serve to master; the secret lies in pairing high-quality tequila, such as Olmeca Altos, with the freshest seasonal ingredients.

It is time to move away from the standard tequilas you might have encountered before. Olmeca Altos Plata relies on 100% hand-picked blue Weber agave, resulting in a spirit so smooth it integrates seamlessly into your favourite Paloma. Moreover, its accessible price point makes it an ideal staple for any well-stocked home bar.

This serve strikes a fine balance between the earthy agave heart, the warmth of the ginger, and the bright notes of summer fruit, making it an elegant choice for any occasion. Once you have gathered your ingredients and followed these steps, you will see why this ginger paloma cocktail is a go-to for those who appreciate a sophisticated yet uncomplicated serve.

fruity sweet fresh

Your Questions Answered Strawberry Ginger Paloma: The Tequila Ginger Beer Cocktail

What’s the best way to drink Altos Tequila?

However you like it. It’s a knockout in a Margarita or Paloma, but just as good neat if you want to taste that craftsmanship. Whatever the occasion, Altos always brings the good vibes.

What makes Altos Tequila different from other tequilas?

Altos isn’t just another tequila — it’s the real deal. Made from 100% Blue Agave grown high in Jalisco, slow-cooked, copper-distilled, and crafted by bartenders who know their stuff. The result? A tequila that’s smooth, bold, and built for mixing.

Can I use Altos in cocktails other than Margaritas?

Oh, definitely. Altos levels up everything from Palomas to Tequila Sunrises — even an Old Fashioned if you’re feeling creative. If it’s got a glass, Altos belongs in it.

What’s the difference between Plata, Reposado, and Añejo?

Plata’s fresh and vibrant, Reposado’s smooth with a touch of oak, and Añejo’s rich, deep, and full of character. Three tequilas, three moods — all pure Altos.

Is Altos Tequila made sustainably?

Yep — we’re big on doing things the right way. From recycling agave fibres to reusing water at the distillery, Altos keeps it clean and green. Great tequila, made with a conscience.
Superstar of themonth
award winning tequila
Olmeca Altos Plata
Balanced, with bright lime, subtle herbs, and a clean, lingering finish.
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