National Tequila Day: Happy 24th of July
National Tequila Day represents a cherished occasion for enthusiasts of this distinctive Mexican spirit worldwide. Back in 2006, UNESCO awarded World Heritage status to the agave cultural landscape.
Come 24th July, this date officially marks National Tequila Day across numerous nations globally—the United States amongst them—though Mexico itself honours its national tequila celebration on March’s third Saturday.
Tequila’s origins stretch back to 16th-century Mexico, where Spanish colonists introduced European distillation techniques to the New World. Initially, this innovation produced pulque from fermented maguey plant sap. If you want to know more about the history of tequila, check out our article on the origins of tequila.
Exploring the Heritage of Mexico’s Iconic Spirit on National Tequila Day
With National Tequila Day approaching rapidly, we felt compelled to highlight some fascinating details about this remarkable spirit to enhance your holiday celebrations. Authentic tequila derives exclusively from agave tequilana weber, a particular agave variety that flourishes solely within designated Mexican territories.
Consequently, every single bottle gracing retail shelves originates from these protected regions —there simply aren’t any alternatives! The spirit takes its name from the town of Tequila, situated in Jalisco state, which served as the birthplace of this celebrated beverage and provided its enduring moniker.
Contemporary markets offer various tequila classifications, each boasting distinct flavour characteristics and manufacturing methods. Four primary categories exist: blanco, such as Olmeca Altos Plata, reposado, añejo, and extra añejo.
These variations develop their unique taste profiles through carefully controlled maturation periods, ranging from two months to as long as three years for each respective style.
Understanding Tequila: Production Methods and Essence
National Tequila Day presents the perfect opportunity to delve deeper into this captivating spirit that has energised countless evenings, sparked creativity in renowned artists worldwide, and serves as the foundation for some of the most exquisite cocktails imaginable.
Authentic tequila contains purely blue agave as its base ingredient. Traditional production involves distilling liquid extracted from the agave plant’s core —known as the piña. This procedure takes place within column stills, facilitating the separation of agave nectar from water content.
Following distillation, tequila may undergo maturation in oak casks for periods extending to twelve months. This aging process transforms the spirit’s appearance from crystal clear to rich amber whilst simultaneously developing its flavour complexity.
Tequila represents a distilled beverage crafted from blue agave, indigenous to Mexico’s western regions. Local communities have historically utilised this remarkable plant for both nutritional and medicinal purposes across generations.
Whilst tequila production occurs globally nowadays, authentic National Tequila Day celebrations truly require sampling genuine Mexican-produced spirits.
Marking National Tequila Day in Style
Seeking inspiration for your National Tequila Day festivities? Consider these delightful suggestions:
- Create a home celebration by crafting your signature margarita recipe, elegantly served in an Olmeca Altos tumbler!
- Acquire a premium bottle of Olmeca Altos to share amongst friends during an evening of cards or entertaining parlour games!
- Commission your preferred mobile Mexican kitchen to cater your gathering —ensuring they provide their finest tacos accompanied by fresh lime segments for guests to personalise their culinary experience!
We’ll be raising glasses filled with our cherished margaritas, and we’re thoroughly curious to discover how you’ll be commemorating the occasion. If you are looking for drink recipes, you can find them among our best cocktail recipes.
America: The Premier Destination for National Tequila Day Celebrations
Within the United States, National Tequila Day holds particular significance as a major cultural event. America stands as tequila’s most substantial global market, welcoming an impressive 90% of all international tequila exports to its borders.
From neat servings to classic margaritas and refreshing palomas, Americans demonstrate a profound appreciation for premium tequila such as Olmeca Altos. These exceptional spirits create connections between people whilst sharing the authentic essence of Mexican heritage across borders.
Honouring National Tequila Day with Olmeca Altos Excellence
This occasion presents an ideal moment to spotlight one of tequila’s most distinguished labels: Olmeca Altos. This superior spirit represents the pinnacle of craftsmanship, produced exclusively from 100% blue agave.
Olmeca Altos’ journey commenced in 2009 through the collaborative vision of three passionate individuals who set out to craft an extraordinary tequila. Jesus Hernandez, Henry Besant, and Dre Masso—this remarkable trio would subsequently develop some of the market’s most exceptional tequila expressions.
Throughout subsequent years, the brand has flourished whilst diversifying its portfolio considerably. Currently, our range encompasses multiple tequila styles: blanco (unmatured), reposado (matured for two months), and añejo (aged for a minimum of twelve months).
As National Tequila Day approaches, it presents the perfect opportunity to appreciate both the rich cultural heritage behind this remarkable spirit and the exceptional craftsmanship of premium brands like Olmeca Altos. Whether crafting the perfect margarita or savouring authentic Mexican tequila, this celebration connects us to centuries of tradition.
