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How to Make the Best Tequila with Pineapple Cocktail

Author: Carlos Andrés Ramírez
How to Make the Best Tequila with Pineapple Cocktail
MADE WITH Olmeca Altos Plata Tequila with Pineapple Cocktail
FLAVOUR Sweet
OCCASION A pool party
AUTHOR Altos Bartender
Ingredients
2 parts Altos Plata
1 part Del Maguey Vida Mezcal
1 part Lillet Blanc
½ part pineapple puree
1 bar spoon agave syrup
1 bar spoon lime juice
Method

In a shaker with ice, combine all of the ingredients. If you don’t have a cocktail shaker, you can use a container with a tight-fitting lid, such as a mason jar, a water bottle, or the cup of a blender or smoothie maker. Double strain into a chilled cocktail glass. Garnish with a pineapple leaf or your preferred garnish (pineapple wedge, lime slice).

Tequila and pineapple juice are a perfect match! The sweetness of the pineapple complements the tanginess of the tequila, creating a fruity cocktail with a delightful spicy kick. Add mezcal into the mix, and you have a smoky and savoury drink with distinct tropical vibes. We call it the Smokin’ Aces!

Smokin’ Aces is a homemade cocktail crafted with one thing in mind—fun. Altos Plata tequila pairs wonderfully with the smoky Del Maguey Vida Mezcal, delivering a flavourful summer cocktail that instantly transports you to the beach. It’s our take on a Smoked Pineapple Martini.

Ready to discover this delicious Pineapple and Tequila cocktail recipe? Keep reading.

Ingredients for the Perfect Tequila and Pineapple Drink

It’s happy hour somewhere! Time to gather your ingredients and mix up a boozy Smokin’ Aces!

Here’s what you’ll need:

  • 2 parts Altos Plata
  • 1 part Del Maguey Vida Mezcal
  • 1 part Lillet Blanc
  • ½ part pineapple puree
  • 1 bar spoon agave syrup
  • 1 bar spoon lime juice

How to Make the Cocktail Recipe?

This tequila pineapple cocktail isn’t just delicious; it’s also quick to make, making it one of the easiest tequila and pineapple juice drinks out there. Rim, shake, serve!

  1. Add all the ingredients to a cocktail shaker with ice.
  2. Double strain into a chilled (salt-rimmed) cocktail glass.
  3. Garnish with a pineapple leaf or garnish of choice.

Tips for a Tequila with Pineapple Cocktail to Remember

Improve Your Cocktail with a Salt Rim

A salt rim brings all the magic to this tequila and pineapple recipe. Feel free to customise the rim to your taste. You can even add some spice for an extra kick!

Here’s a simple method to decorate your glasses:

  1. Cut a notch in lime and use it to wet the rim.
  2. Dip the outside of the glass rim on a plate covered in salt.

Tequila and Pineapple Juice Cocktail Variations

There are countless variations of tequila and pineapple juice cocktails to try! Here are some of our favourites:

Pineapple Jalapeño Margarita

If you’d like to add some spice to this sweet and tropical treat, try incorporating jalapeño. The fiery pepper offers more than just heat: its zesty flavour complements the tequila’s bite beautifully.

Ingredients

  • 1 ½ ounce (3 tablespoons) Tequila Blanco or Reposado
  • ¾ ounce (1 ½ tablespoon) Cointreau
  • 2 ounces (¼ cup) pineapple juice
  • ¾ ounce (1 ½ tablespoon) fresh lime juice
  • 3 to 4 jalapeño slices
  • Ice
  • Optional: Salt for the rim. Pineapple wedge and jalapeño slice for the garnish

Directions

  1. Prepare your glass as outlined above
  2. Pour the ingredients, except for the garnishes, in a shaker filled with ice
  3. Shake until the outside feels cold
  4. Strain into the salt-rimmed glass
  5. Add ice and indulge!

If you’d like to learn more about this recipe, feel free to check out our complete guide on how to make an incredible pineapple jalapeño margarita.

Smoky Pineapple Margarita

Packed with a unique smoky flavour, this Smoked Pineapple Margarita is the perfect drink for a BBQ or any outdoor party.

Ingredients

  • 2 ounces silver tequila
  • ¼ cup fresh lime juice
  • 2 tbsp pineapple juice
  • 1 tbsp agave nectar
  • 1 fresh pineapple ring
  • Lime zest
  • Salt

Directions

  1. Preheat a charcoal or gas grill for direct cooking over medium-high heat.
  2. Prepare your glass as described above.
  3. Grill pineapple for 4-6 minutes or until slightly charred.
  4. Cut into 6 pieces.
  5. Muddle together the 5 pineapple chunks, lime juice, pineapple juice and agave nectar in a cocktail shaker.
  6. Add tequila and fill with ice.
  7. Shake until the outside feels cold.
  8. Fill prepared glass with ice cubes and strain drink into a glass.
  9. Garnish with the remaining pineapple.
  10. Cheers!

Pineapple Tequila Sunrise

Just like a sunrise, this tequila and pineapple drink is the perfect choice to lift your spirits.

Ingredients

  • 2 oz tequila
  • 1 oz pineapple juice
  • 4 oz orange juice
  • 1 oz grenadine
  • 1 slice orange, cut in half
  • 1 slice pineapple, cut in half
  • 1 maraschino cherry

Directions

  1. Pour the orange juice, pineapple juice then tequila into a glass half-filled with ice.
  2. Pour grenadine; it will sink to create that beautiful sunrise look.
  3. Create a spectacular garnish by starting with a slice of orange, then layer on a pineapple slice and finish with a maraschino cherry.
  4. Use a cocktail pick to balance the garnish nicely on top of the glass.

Pineapple Margarita

This vibrant and tangy margarita with a twist of pineapple is sure to bring tropical vibes to any gathering.

Ingredients

  • 1 Part tequila (Blanco or Reposado)
  • 4 Parts pineapple juice
  • ½ Part triple sec
  • ¼ Part lime juice
  • Salt for rimming glass
  • Optional: Lime wheels and pineapple wedges for garnish

Directions

  1. Prepare the Glass: Rim your glass with salt to enhance the sweet and sour flavors of the cocktail.
  2. Shake the Ingredients: Combine all ingredients in a cocktail shaker filled with ice and shake vigorously until the shaker feels cold.
  3. Strain and Serve: Strain the mixture into a glass filled with fresh ice. Garnish with lime wheels and pineapple wedges.

Additionally, you can learn more about this cocktail by checking our complete step-by-step recipe on how to prepare a delicious pineapple margarita.

Nutrition Facts

Here are the estimated nutrition facts per serving for the Tequila with Pineapple cocktail:

Calories: 190 kcal
Carbohydrates: 17g
Protein: 0g
Fat: 0g
Saturated Fat: 0g
Sodium: 5mg
Potassium: 120mg
Sugar: 14g
Vitamin C: 10mg
Calcium: 15mg
Iron: 0mg

Nutritional information is estimated based on standard ingredient values and should be considered approximate.

How Strong is The Pineapple Tequila?

The strength of this gorgeous and flavorful drink falls between beer and wine—typically about 9% ABV (18 proof). This will, of course, vary depending on the size of your glass and how much pineapple juice you add.

Elevate your Cocktail Experience with Olmeca Altos

Altos Plata is a top tequila for margaritas, as voted by bartenders worldwide. Like all premium tequilas, it’s made from 100% agave to ensure a smooth drinking experience. Grab a bottle today and create memories with our delicious tequila pineapple cocktail, the Smokin’ Aces!

Frequently Asked Questions About Pineapple Tequila Cocktail

Can I Use Canned Pineapple Juice?

Yes, you can use canned pineapple juice for your cocktail. However, fresh pineapple juice is often preferred for its vibrant flavour and freshness. If using canned juice, opt for one without added sugars to maintain the natural balance of flavours.

How to Store Leftover Cocktail Mix?

Store leftover cocktail mix in an airtight container in the fridge for up to 24 hours. Shake well before serving again to ensure the ingredients are properly mixed.

Can I Make a Non-Alcoholic Version?

Absolutely! To make a non-alcoholic version, replace the tequila and mezcal with an equal amount of soda water or a non-alcoholic spirit alternative. You can also enhance the flavour with extra pineapple juice or lime juice for a refreshing mocktail.