Champagne Margarita Recipe: Best Tequila and Champagne Cocktail

Champagne Margaritas offer a bubbly twist on the classic Margarita by incorporating champagne into the mix. The result is a delightful cocktail with warm undertones and a vibrant finish. Who would have thought champagne could be such a fantastic Margarita ingredient?

Like most Margarita variations, this recipe is simple and enjoyable to prepare. Lightly fizzy and incredibly tasty, these Champagne Margaritas are perfect for special occasions or simply to celebrate the weekend. Let’s dive into how to make one!

Ingredients to Prepare the Champagne Margarita Cocktail

Margaritas are among the easiest cocktails to craft, and this sparkling variation is no different. Here’s what you’ll need to make this Champagne Margarita recipe:

• 15ml Altos Tequila Reposado
• 15ml Orange liqueur
• 25ml Fresh lime juice
• 25ml Agave syrup
• 100ml Champagne or sparkling wine of your choice
• Optional: Salt for rimming the glasses

30ml = 1oz

Tip: No orange liqueur? You can easily substitute it with fresh orange juice. Additionally, feel free to use any sweetener you have on hand, such as simple syrup, honey, or cane syrup.

How to Make the Altos Champagne Margarita Drink

This champagne cocktail is exceptionally easy to prepare and takes just a few minutes. Follow these steps:

1. Pour the tequila, orange liqueur, agave syrup, and lime juice into a cocktail shaker filled with ice.
2. Shake vigorously for about 30 seconds to mix and chill.
3. Strain into a Margarita glass or your preferred glass.
4. Top with your favourite champagne or sparkling wine.
5. Garnish with a lime wedge and enjoy!

Elevate the Champagne with Lime and Salt

Adding a salt rim to your Champagne Margarita enhances both its appearance and taste. The salt balances the sweetness and tartness of the cocktail, offering a smoother drinking experience.

But why stop at salt? You can experiment with sugar, chilli, or lime zest—whatever your taste buds fancy!

To rim your glass:

1. Pour salt, sugar, or Margarita mix into a shallow bowl or plate.
2. Moisten the rim of each glass with a lime wedge.
3. Dip the glass into the seasoning at an angle, ensuring only the outer edge is coated.
4. Gently shake off any excess.

Our Own Altos Champagne Margarita Recipe

The Altos Champagne Margarita is the ideal cocktail for those seeking a smooth and refreshing drink. It features Altos Tequila Reposado, a premium tequila crafted from 100% blue agave grown in the highlands of Jalisco, Mexico.

This unique recipe includes sage-infused agave syrup, lime juice, pear purée, and champagne. The sage-infused agave syrup adds a rich, herbal sweetness that perfectly complements the bright citrus and smooth tequila, making it an ideal choice for autumn—or any time you fancy a sophisticated twist.

We owe this remarkable flavour fusion to Dré Masso, who found inspiration after spending six months learning from Julio Bermejo, the mastermind behind Tommy’s Margarita. This creation not only pays tribute to his mentor but also commemorates the 10th anniversary of Altos Tequila, a project Dré helped bring to life.

Ingredients

A Champagne Margarita is always a lively choice. Here’s what you’ll need to create our sparkling version:

• 1 Part (30ml) Altos Reposado, 100% agave
• 2⁄3 Parts (20ml) Lime juice, freshly squeezed
• 2⁄3 Parts (20ml) Infused agave syrup
• 2⁄3 Parts (20ml) Pear puree
• 1 Part (30ml) Champagne to top

Directions

Wondering what to serve your guests? Follow these steps to craft the perfect Champagne Margarita:

1. Add the tequila, lime juice, agave syrup and pear puree to a cocktail shaker
2. Shake well until the outside feels cold.
3. Fine strain into chilled coupette glass.
4. Top up with chilled champagne.
5. Garnish with a fresh sage leaf or garnish of choice to brighten the drink.

Other Versions of Champagne Margarita

Whether you prefer your Margarita fruity or elegant, there’s a version for everyone with Altos. Here are some recipes you might find intriguing:

Strawberry Champagne Margarita Recipe

Strawberries are among the most beloved fruits for good reason—they’re sweet, juicy, and packed with nutrients. Adding them to your Champagne Margarita introduces a delightful, light sweetness, perfect for any occasion.

Ingredients

• 60ml Tequila
• 60ml freshly squeezed lime juice
• 60ml orange liqueur
• 8-10 fresh strawberries, sliced and hulled
• 2 splashes champagne or sparkling wine of choice
• Salt for the rim (optional)

Directions

1. Muddle the strawberries in a large glass or cocktail shaker.
2. Add the lime juice, then stir in the tequila and orange liqueur.
3. Add some ice into the prepared glass.
4. Strain into the glass and top with champagne.
5. If you want to get fancy, garnish with strawberries or lime slices.

Tip: Use frozen strawberries to create a Frozen Strawberry Champagne Margarita cocktail.

Pink Champagne Margarita Recipe

The Pink Champagne Margarita is charming and elegant, making it the perfect cocktail for bridal showers, brunches, and Valentine’s Day celebrations. As the name suggests, all you need to do is add pink champagne to the mix for a delightful twist.

Ingredients

• 60ml Tequila
• 60ml Lime juice
• 60ml Orange liqueur
• 2 Splashes of pink champagne
• Simple syrup or any sweetener of choice

Directions

1. Combine the tequila, orange liqueur, lime juice, and simple syrup in a glass and stir. 
2. Add some ice and top with pink champagne.

How Do I Make Simple Syrup?

1. Mix equal parts of sugar and water in a saucepan and bring it to a boil. 
2. Reduce the heat and let it simmer until all the sugar has dissolved. 
3. Allow the syrup to cool completely.

Keep the simple syrup refrigerated for up to three weeks.

Discover Our Premium Tequila

Olmeca Altos is a high-quality 100% agave tequila crafted in the Altos highlands of Jalisco, Mexico. The agave thrives at 2,100 metres above sea level, producing a naturally sweet tequila ideal for cocktail creations.

Once harvested, the agave is slow-cooked in brick ovens for three days until it becomes juicy and tender, ready for milling. It is then crushed using the ancient 400-year-old Tahona stone method, resulting in a smooth and pleasantly rich cooked agave flavour and aroma.

The agave fibres and juice are then fermented with our proprietary yeast before being distilled in copper stills in small batches, ensuring the highest quality throughout the process.

Smooth, clean, and with a hint of smokiness, Altos Reposado is our most awarded tequila. For this champagne and tequila cocktail, it’s our top choice. Treat yourself and celebrate life with a Champagne Margarita!