Ingredients

  • 2 part Altos plata
  • 2 part guava juice
  • 0.5 part lemon juice
  • 1 bar spoon agave syrup
  • 2 dash angostura bitters

Method

Add all ingredients except thebitters in a shaker glass
filled with ice and shake strongly, pour on the rocks
in a oldfashion glass and drop the bitters on top
Garnish whith guava weels and/or edible flowers