Palomette: The Ultimate Palomita Recipe
Add 40 ml of Altos Plata to a shaker filled with ice. Add two-thirds grapefruit liquor and one-third fresh lemon juice. Shake well to mix all ingredients. Serve the cocktail in a cupette. For a final touch, you can garnish the cocktail with a grapefruit twist.
Palomita is a cocktail that offers you the opportunity to try new ingredients and combinations. Grapefruit liqueur, fresh lemon juice and Mumm Rosé are unusual ingredients in cocktail making, giving you the opportunity to discover new flavors and aromas.
Another reason why drinking this Palomita can be a good idea is that it will allow you to enjoy an elegant and sophisticated drink at home or anywhere else. With its fruity aroma and delicate flavor, this is a perfect choice to surprise your guests at a party or a romantic dinner. It is also the ideal drink for the winter.
Ingredients to Prepare the Palomita Drink
To prepare this Palomita cocktail, you will need the following ingredients:
40 ml / 1 1/3 parts Altos Plata
20 ml / 2/3 parts Grapefruit Liquor (Pamplemousse)
10 ml / 1/3 Fresh Lemon Juice
Mumm Rosé Champagne
Grapefruit liquor, also known as Pamplemousse, is a sweet and fruity liquor that is obtained by macerating red grapefruits in alcohol. Its name comes from the French word “pamplemousse,” which means “grapefruit.”
Fresh lemon juice provides a citrusy and acidic touch that balances the sweetness of grapefruit liquor and Altos Plata tequila.
Finally, Mumm Rosé is a rosé champagne produced in the French region of Champagne. It is characterized by its fruity flavor and pale pink color, and is obtained by blending white and red wines. Add it to the cocktail to give it a touch of elegance and sophistication.
How to Make this Palomita Cocktail
Here are the steps to prepare this delicious drink:
- Add 40 ml of Altos Plata to a shaker filled with ice.
- Add two-thirds grapefruit liquor and one-third fresh lemon juice.
- Shake well to mix all ingredients.
- Serve the cocktail in a cupette.
- For a final touch, you can garnish the cocktail with a grapefruit twist.
Try preparing this cocktail at home and surprise your guests with its delicious flavor!
Who Created the Palomita?
This Palomita cocktail, created by Zac Overman at L’Oursin in Seattle, Washington, is said to be equal parts paloma, margarita, and spritz. We believe it is more of a paloma, with its peculiarly floral and slightly bitter notes of grapefruit rounded up by the brightness of Altos Plata… and then the refinement of Mumm Rosé. A triumph!
Why Choose Altos Plata for Preparing the Palomita?
Altos Plata is a good option for the Palomita cocktail for several reasons. Firstly, it is a smooth and elegant tequila that is characterized by its lemon and herb flavor, making it the ideal ingredient to balance the acidic flavor of grapefruit liquor and fresh lemon juice. Additionally, Altos Plata is a high-quality tequila that will give your cocktail a touch of elegance and sophistication.
Another reason to choose Altos tequila for this cocktail is that it is produced in the Mexican state of Jalisco, where tequila originated. This will allow you to enjoy an authentic and high-quality tequila, with all the flavor and tradition of this Mexican region.
